The most popular way of storing vegetables for the winter is making "turshi"”, that is, pickles. The vegetables for turshiya can be raw, steamed or toasted. Usually they are acidified in barrels, but you can also prepare small portions of turschia in jars. Warzywa zalewa się roztworem wody …
Chicken with vegetables "in Chinese"
4 portions - 1 a serving contains approx. 410 kcal
1 big either 2 smaller courgettes
2 or 3 chicken breast fillets
5 spoons of olive oil…
Grilled chicken with grapefruit salad
2 portions – 1 a serving contains approx. 310 kcal
2 piersi z kurczaka (after approx. 150 g each)
2 medium chicory
1 średni czerwony grejpfrut
200 g mushrooms
1 spoon of olive oil…
Also in today's Bulgaria, despite the obvious pace of life, pleasure is not given up, good food gives. It's hard to find a family here, in which traditional preserves would not be made for the winter and people would not sit down to eat together at least once a day.